Spicy Pimento Cheese
1 block of cream cheese, room temperature
1 cup shredded sharp cheddar cheese
1 cup shredded pepperjack cheese
1/2 cup mayonnaise
2oz jar diced pimentos, drained
2-4 dashes of hot sauce
A pinch each of salt & pepper
(I use Hellmann's mayo, but prefer Duke's, & Louisiana hot sauce, because I'm a good Southern girl! )
Using a stand mixer or bowl & hand mixer, beat the cream cheese until fluffy, about 2 min. Add remaining ingredients and thoroughly mix. Serve chilled with crudités & crackers or slather on some bread for a yummy sandwich.
Another sinfully delicious way to enjoy is to make a grilled pimento cheese sandwich! A restaurant in Little Rock, Taziki's, does this and it is to die for! http://www.tazikiscafe.com/menus_little_rock
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